We are a large exporter of basmati and non-basmati rice; our long experience and our transparent way of working have made us well liked by our customers.
Roughly one half of the world’s population, including virtually all of East and Southeast Asia, is wholly dependent upon rice as a staple diet.
Cashew nuts are the world’s favourite nut. This global obsession means a constant demand for cashew nuts, and therefore for a reliable, responsive supply chain where every party fully understands the complexity of the cashew nut cycle.
Every single shipping order we organise for our customers receives the highest level of attention and expertise. Our highly experienced teams take pride in supporting each step of the export process, from guiding customers through appropriate country-specific procedures to advising on shipment preparation.
Soya bean is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made.
Soya bean transportation is a complex process that involves carefully measuring and maintaining specific temperatures and moisture levels at all times. We maintain all levels of food safety standards during transportation, and cargo is packed and tended to carefully to ensure its quality isn’t compromised.
Sugar comes mainly from raw products of sugar cane grown in tropical climates.
We work with worldwide importers who can ship in bulk or in bags — bags being more common, to minimise the risk of contamination.
